Description
D’Anjou
Flavor: Very Sweet
Color: Bright green with soft red blush
Texture: Soft and juicy
Best Uses: Snacking, salads, sauté, roasting, grilling
Storage:
Store unripe pears in room temperature. Ripe pears can be kept refrigerated up to 5 days.
 Temperature: 35 to 45° F
 Nutrition:
Pears pack a nutritional punch! They are an excellent source of fiber and a good source of vitamin C for only 100 calories per serving and sodium, fat and cholesterol free.
