Description
Bartlett
Flavor: Very Sweet
Color: Yellow
Texture: Soft and juicy
Best Uses: Snacking, salads, canning
Storage:
Store unripe pears in room temperature. Ripe pears can be kept refrigerated up to 5 days.
Temperature: 35 to 45° F
Nutrition:
Pears pack a nutritional punch! They are an excellent source of fiber and a good source of vitamin C for only 100 calories per serving and sodium, fat and cholesterol free.
