Tropical & Specialty Fruit
MANGO GREEN per/LB (avg. lb) per/lb
$1.99
197 in stock
Description
Mango Cooking Per Lb
Taste:
- Green mangoes are picked when just mature and are firm. The mangoes aren’t fully developed, so the seed is small and thin and the flesh is crisp and firm. The flavor is sour and can be slightly bitter. The skin of some varieties of raw mango contain oils that can be irritating to those who have a sensitivity to poison ivy or oak.
Nutrition:
- Green mango is high in both vitamins C and B, far more than when it is fully ripe. Green mango is high in pectin and starch, which eventually turns into glucose when the fruit is ripe. Mangoes contain healthy enzymes that are beneficial for digestion.
Storage:
- Green mangoes are best stored on the counter at room temperature.
SKU: 3114
Category: Fruits, Fruits & Vegetables, Stone Fruit, Tropical & Specialty Fruit
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